tuixiumang2 2018-2-5 23:07
沙茶牛肉[7p]
1.准备原材料。
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2.原材料切粗条。
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3.生抽料酒淀粉腌制牛肉。
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4.焯烫杏鲍菇和土地。
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5.煸炒牛肉。
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6.放入洋葱土豆和杏鲍菇。
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7.加热水和沙茶酱，调味收汁后出锅。1An)w)`,d1n
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[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878350359.jpg[/img]
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