查看完整版本: 金尾大鲤鱼！

金尾大鲤鱼！

[size=6][color=Red]吃鱼吃鱼，今年有鱼，年年有余！祝所有的朋友们都鱼满筐，钱满装！！:[/[/color]size]lol: :lol: :lol:
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@&Hn^E `.yXZ 金尾大鲤鱼!IW?Fa\/V
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hUe.Y5HG#Q 原料：鱼，豆腐，红薯粉，干红辣椒，猴头菇（有无都可）h"EdZBXV N.B
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鱼去鳞去鳃去内脏洗净控水，取鱼的腥线
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两侧的腥线全部取出
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把鱼切成小块
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2J/I|pv-Qv 油煎成金黄状，注意不要放太多的油，保证这道菜把锅里的油都用完
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锅底放一层包菜叶(或白菜叶)，放上煎好的鱼，豆腐切块，猴头菇切片，码好，放入绿尖
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J%lP8E 椒，干红辣椒，葱，姜，蒜，糖，醋，酒，八角，花椒，盐等，加水少许大火烧开小火炖30Eok+BX3n~ bq
分钟
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` n)^(jq~$ToXH 出锅，瞧，还冒热气呢
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