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虾仁蛋黄滑豆腐

材料：鲜虾半斤，蛋黄2个，豆腐1块
\&V)g!Ta(K:k 做法：
;Me'IJf ^l\I@/b 1、鲜虾剥壳去肠成虾仁，蛋黄蒸熟压碎，豆腐切成小方块
i$s+}n/?|yX&e7u `c+s 2、热油先炒香蛋黄，加水煮开
fQ/?1~:x/Rv G,|u 3、依次放豆腐，虾仁进去煮几分钟，放盐，少量糖调味即可。
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最后放虾仁，调味M`_:g)\)Ci(R

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