查看完整版本: (转贴)龙虾两吃,蒜蓉芝士虾,地三鲜

(转贴)龙虾两吃,蒜蓉芝士虾,地三鲜

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龙虾原形：laX9G%X/Y#Z
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Q)B@_y@3}2N5dQ 一只拿来刺身:
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另一只及虾钳等做牛油芝士焗龙虾：斩件后：2} P,?/J&M)N,K
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L gP1M%n8H5F 拍少许干粉，沸油快炸捞出：
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锅里溶化牛油适量，爆香蒜蓉，添开水，加入切碎的芝士，煮沸后放入龙虾，大火翻匀放盐，出锅&dMl8wQ0gc
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mK$U;G6w!i4V2{t'qy 虾去头，洗净沥干，姜粉料酒稍腌一下
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]$e&{(OXFG$ak 虾拍少许干粉，热油快炸后捞出；爆香蒜蓉后放入碎芝士及水少许，煮沸后放入虾，加调料翻匀装盘
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地三鲜
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土豆、茄子、辣椒，切滚刀块儿后，将茄子和土豆过油LC0pHmV"{|(s3[

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锅里留少许底油，爆香蒜片，放少许辣酱炒香，倒入土豆和茄子，添少许水，大火翻匀，加辣椒和调料，出锅
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