btta 2006-11-8 16:26
[转帖]咖喱南瓜牛肉
咖喱南瓜牛肉
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在外面吃饭,吃过一道类似这样的菜,觉得很好味,一直念念不忘,回到家就想试试,于是我就改良了一下,就做了这道菜,总体来说好惹味,很好下饭。 ^-u9b3P ^+T3M
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材料:咖喱、南瓜、牛肉、西兰花、牛奶(椰汁也行)、姜丝、蒜片
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调味料:盐、糖、生粉、鸡精、酒、酱油、生油 !BF:lc+SD;r
做法: $q"t}ZP-_Xvn
1、牛肉先切片,用调味料和姜丝捞匀,腌30分钟。 3x`3m/q^+|p7R
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2 、南瓜切条、西兰花切成小块用开水灼熟,待用。h?h^*yq$Z |E
[url=http://news.xinhuanet.com/food/2006-11/08/xinsimple_52211030713583436060166.htm]
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3、起锅,爆香蒜片,放咖喱,加上适量的水,煮开再放入已灼熟南瓜条和西兰花。"E1@j"TH e'nDy
[url=http://news.xinhuanet.com/food/2006-11/08/xinsimple_532110307135809324892168.htm]
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