75584623 2009-12-4 14:30
扁豆炒千张
扁豆平时在家里很少做,不知道为啥,可能是不习惯它的味道吧。这次偶尔买了一些,尝尝,不然连味道是怎么样的都忘记了。不知道配啥做好,看到冰箱里还有两片千张,吃京酱肉丝剩下的,就炒它吧,反正都是豆豆。
r/xaaQ
材料:扁豆,千张,湖南腊肉,尖椒,蒜、盐、生抽、鸡精适量。l z!dLm}$L.|
做法:T%RJ^R;b
1、将扁豆切成条焯水待用。4b5CBF+@^]-W2O
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046541v1ER.jpg[/img]
wf0Tk$e1~1a-m0A#F
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046542yQvt.jpg[/img]9n2F{,fR
u'p
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046545jAHv.jpg[/img]
Z]J;Q&ap4F9U
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046546DNti.jpg[/img]
Wy|l9A
A}
2、将千张,腊肉,尖椒也切成条。/N"G6cs(DHP
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046543ZWGw.jpg[/img]K.m2W+BrW&J
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046544mxdw.jpg[/img]"tk*_4EU6n
3、起油锅,爆香蒜头,下腊肉,尖椒炒香。
#y@7?TR4W0v
[img]http://my.meishichina.com/attachments/2009/12/1392_2009120310465471Ed1.jpg[/img]
;m8X:Oc9G}
4、下千张、扁豆一起煸炒
I$Oo0Nz Vh%i
[img]http://my.meishichina.com/attachments/2009/12/1392_200912031046548O32B.jpg[/img]
7zfl,j.B#W-\/b/K
5、沿锅边溜点水,下盐,生抽,鸡精调好味道就行了
`5V QxNi$G~p
[img]http://my.meishichina.com/attachments/2009/12/1392_2009120310465410JI2v.jpg[/img]