查看完整版本: 家常酱香鱼[14P]

家常酱香鱼[14P]

原料：鱼（必不可少），葱姜大料，蚝油，海鲜酱，柠檬 eOw.\1`c`
[img]http://bbs.86516.com/attachment.php?aid=4172069&k=919b54eacfeef7d2974c19354bbed9be&t=1255238729&noupdate=yes&sid=4214XskyH%2FK4QtZRBQev3KTGdy5C%2Bu73QQK0qaqyHKqPJyI[/img]#Q9SeS%fI+b.f&E

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r"S'\ 1，将鱼收拾好平放案板上/k!y.TU,BQ`
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2，从鱼的腮后直切到骨头，鱼尾到肚子处也一样处理{r A6CLy7Rk?m
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3，用刀背轻拍鱼肉，从肉中间取出鲤鱼的骚线。两边都要去掉\9M| C F*s5W[
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4，将鱼剖开分成两片
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R G1[2] z1{ 5，将鱼处理成块备用Jv6uj)L
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7，下锅炸，7成热下锅。注意晃动，鱼会粘在一起。油炸的时候一定要注意安
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\ D#l0|sZy 8，鱼炸好出锅备用，颜色金黄，外皮酥了就管。里面也要炸透
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+L8\$RN;a J3o/W 9，辅料下锅炒出香味MAusI/b?"{(WJ8F
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10，将炒好辅料的锅内加入蚝油&海鲜酱煸炒
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;}&a%[cRu 11，倒入鱼，翻一下锅
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12，加水，糖，盐，鸡精，味精，柠檬
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13，大火烧开小火收汁，就完成了！
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楼主，我看你还得多下辛苦了，好象这道菜的色气不太好看啊！

做菜很不容易
~N9p@\%AC7r9r 但是经过楼主一讲解就显得很简单
D$S+euL 这道菜学了
(y)F;q GVW(ph*S~ 回家自己做着吃)NX\|,h
就是有点麻烦