查看完整版本: 梭子蟹炒年糕[8P]

梭子蟹炒年糕[8P]

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材料：梭子蟹2只，年糕适量
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/s${9w.p&nqA 配料：盐，鸡精，料酒，酱油，老干妈辣豆豉，姜丝，葱丝
$e#R|"~(n4`GaJ 做法：
%vN4H4c%S0R9m 1，梭子蟹切成块，姜，葱切丝；
\p`I7?'x%[U2})E%J 2，将蟹块均匀的裹一层生粉（可以让肉质鲜嫩）#xF:W {uUn
3，锅中放油烧热，放入蟹块翻炒几下；cZ.e FnVg7M"^&m:P
4，加入姜丝，年糕块，入少许水，翻炒，再焖一会（根据年糕易熟程度，大致上年糕熟了就行）*Via|
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5，调入盐，料酒，酱油（少许，上色），鸡精，和最重要的老干妈辣豆豉。
^yn2{)o,mKC 6，撒入葱段，翻炒均匀，出锅喽！
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