查看完整版本: 甜甜豌豆绿(组图)

甜甜豌豆绿(组图)

1.琼脂内加少许水，加热融化 kD*gV6\7h

-V&PQ]+C:F9hyNF     2.鲜豌豆剁碎，用金属网过滤一遍，成豌豆泥。#K3O ?O6g0laW ?$|@

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3.热锅滑油后，放入豌豆泥煸炒，逐渐加糖，炒至稠浓能堆起时，加琼脂水炒匀，倒入垫有保鲜膜的盘内，刮平盖上保鲜膜放入冰箱，冷藏定型。食用时切成小块即可。fS0?T(Z
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怎么样？不错吧!.? ~!K9a-m Uw2W

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